Olives Stuffed with Paprika in Garlic Brine

$14.95
Availability: In stock

The olives are handpicked and cured using a third-generation producer's family recipe for low salt brines. The process results in olives that are not only lower in salt content, but also naturally crunchy with a meaty texture.

 

Net wt: 20 ounces

Country of Origin: Spain

Ingredients: Water, pitted Gordal olives, red pepper, garlic, salt, acidulant (citric acid), conservant (potassium sorbate), antioxidant (ascorbic acid).

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