Tuscan Herb Olive Oil

Article number: 000618
Availability: In stock

Our signature flavored olive oil! An infused full-bodied blend of oregano, rosemary, sage, and garlic with a peppery finish. Wonderful in rice and risotto, and on beef, poultry, fish, vegetables, pasta, and breads.

The Olive Bin's olive oils are gluten-free, dairy-free (even the Butter Olive Oil!), and Kosher. Olive oil should be used within 12-14 months from when the seal on the bottle is broken. Our fused olive oils are crushed with whole fruit at the time of pressing, the infused olive oils have botanical essential oils infused into the product. Please see our Facts and Cooking pages for more information.

Want to try a small sample of this product before purchasing? Add the “taste” to your cart and we will send a complimentary sample.




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| Brittany

I was gifted a sample set for Christmas and had to go back and buy this one a months later! So good and roasted veggies and chicken!

| Carol Schwartz

I like using it to roast potatoes and other vegetables and also on chicken.

| Erin Bline

Absolutely my go-to for everything from salad dressing (with Cranberry Pear Balsamic…also 5 ⭐️) to chicken to croutons to Italian food recipes. Must have in my cabinet!!

| Jodi E Smith

I actually won the Pizza Set. What a wonderful place. Super friendly. The Pizza Set was a hugh hit for my family. The Tuscan Herb Oil was P E R F E C T. The Olive Bin should be on everyone's bucket list to visit.

| Sherry

This is my “go to” Olive Oil for roasting potatoes or cooking chicken breast in the air fryer. A must for your panty!

| Brenda Williams Schwartz

Tuscan herb is my favorite! I use it on everything!

| Kim J

This is my favorite olive oil! We use it for cooking chicken and also cooking our vegetables. It is very versatile!

| Angie

This is great on baked veggies and especially asparagus!

| Kelly Brewer

This is amazingly versatile. We use it on sautéed and grilled veggies as well as mixed w/ the lemon white BV for salad dressing. I also use it when making Italian bread; adds the perfect aroma!
I use it so much don’t have a stopper on this, I have a pour spout!

| [email protected]

This oil is absolutely amazing! The fragrance of the combined flavors is intoxicating and imparts such a wonderful flavor both when cooking with the oil and when using on salads and cold dishes.

| Jody Kritzmire

Tuscan Herb is our go to oil for all our chicken and meat needs. We also put it in bread dough and pizza dough. Its versatile. Everyone loves the flavor that speaks volumes . This would be the one I would tell you all to get if you had to give a gift.

| Diane Crain

This has been my favorite oil since I started shopping at the Olive Bin several years ago. I can use it on just about anything n not go wrong. I love it.

| Kris Stroleny

I love this because I can put this in boiling water with my spaghetti and it gives the noodles a great taste!

| Vicki Skeen

I am always amazed at how many different ways I find to use this. It's a staple and I seem to always have an empty bottle. Can't go wrong with the choice.

| Kathy Johnson

I love this oil and use it on everything from vegetables to making popcorn! It is so delicious!!

| Julie Wright

This is my favorite Olive Oil. It's great on so many things especially Cornish Game Hens.

| Kim

I love this oil and use it for everything!

| Jamie Gallagher

This Olive Oil does it all for you. Add to pasta, veggies, or just place in a dish with parmesan cheese for a great bread dip!

| Leah

My favorite! It pairs with anything great for grilling or mixed on a salad with vinaigrette

5 stars based on 19 reviews