Olives Stuffed with Seville Orange
Spanish manzanilla olives hand-stuffed with sweet Seville orange. These olives add a delightful crunch to salads, pasta dishes, martinis, and more.
The olives are handpicked and cured using a third-generation producer's family recipe for low salt brines. The process results in olives that are not only lower in salt content, but also naturally crunchy with a meaty texture.
Net wt: 20 ounces
Country of Origin: Spain
Ingredients: Pitted Olive, Orange, brine